Kale Chips

2019-08-17T18:56:02+00:00August 17th, 2019|

To make them, preheat your oven to 275 degrees. Remove the ribs from a bunch of kale (10 or so leaves). Toss with 2 table spoons of melted coconut oil, sprinkle with sea salt and some pepper and spread in a single layer on a baking sheet. Bake for 30 minutes until crisp and still slightly [...]